Food pairings and recipes
Savory cake with chocolate, feline salami and walnuts
Preparation
? min
Difficulty
Easy
A dessert with an interesting contrast between sweet and savory, with chocolate joining feline salami in a surprising mix.
Ingredients
for 4 people
- 200 g of dark chocolate
- 100 g feline salami (cut into cubes)
- 50 g of chopped walnuts
- 150 g butter
- 3 eggs
- 100 g of sugar
- 1 teaspoon vanilla essence
- 1 pinch of salt
- 100 g of flour
Preparation
1.
Melt dark chocolate with butter in a double boiler.
2.
Beat the eggs with the sugar and vanilla essence, then add the melted chocolate.
3.
Add sifted flour, diced feline salami, and chopped walnuts, mixing well.
4.
Pour the dough into a buttered and floured cake pan.
5.
Bake in a preheated oven at 180°C (350°F) for about 30 to 35 minutes.
6.
Let cool, then serve the cake in slices.
